the comparison of digestibility of wheat straw by rumen bacteria and rumen microorganisms of holstein cow and khuzestan water buffalo

نویسندگان

محمود رفیعی طاقانکی

مرتضی چاجی

طاهره محمدآبادی

محسن ساری

چکیده

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عنوان ژورنال:
پژوهش های علوم دامی

جلد ۲۵، شماره ۲، صفحات ۴۳-۵۵

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